Amount of Vitamin D in Luxury loaf, pork

Sausages and Luncheon Meats

In 100 g (Grams) of Luxury loaf, pork there is 28 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Luxury loaf, pork.

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU

Luxury loaf, pork

Luxury loaf, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Luxury loaf, pork are listed below.

Water 68.2 g 68.2%
Energy (calorie) 141 kcal
Energy (joule) 590 kJ
Protein 18.4 g 18.4%
Total lipid (fat) 4.8 g 4.8%
Ash 3.6 g 3.6%
Carbohydrate, by difference 4.9 g 4.9%
Fiber, total dietary 0 g
Calcium, Ca 36 mg 0.04%
Iron, Fe 1.05 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 185 mg 0.18%
Potassium, K 377 mg 0.38%
Sodium, Na 1225 mg 1.22%
Zinc, Zn 3.05 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.041 mg
Selenium, Se 21.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.707 mg

Nutrients in Luxury loaf, pork